This Natural Gesha coffee is another superb offering from the Juan Martin family in Sotara, Colombia. Produced at over 6000 feet above sea level, this is a naturally processed Gesha that provides a distinct, nuanced and unforgettable cup. Gesha coffees are known for their heightened flavors and this cup may actually remind some of a “Cherry Topped Sundae!”
Expect intense floral and jasmine perfumes combined with flavors and notes of cherry, spices, chocolate and a hint of lime citrus. Another unforgettable cup with a creamy mouthfeel and a smooth sweetness. Amazing.